Flavor Profile: toffee & milk chocolate, red apple, orange zest
- Process: washed
- Arabica varietal: Castillo, Caturra, Colombia
- Altitude: 1700 – 2000 meters
- Region: Antioquia
- Farm: La Claudina
- Size: whole beans, 1Kg
La Claudina is a journey to the past of the tradition of coffee in Colombia.
Sweet, smooth toffee taste, balanced with pleasant acidity and dark chocolate aftertase.