{"id":221238,"date":"2026-06-29T18:52:21","date_gmt":"2026-06-29T17:52:21","guid":{"rendered":"https:\/\/roastberry.pt\/?post_type=product&#038;p=221238"},"modified":"2026-06-29T19:54:14","modified_gmt":"2026-06-29T18:54:14","slug":"peru-el-diamante-espresso-250g","status":"publish","type":"product","link":"https:\/\/roastberry.pt\/en\/product\/peru-el-diamante-espresso-250g\/","title":{"rendered":"Peru El Diamante Espresso 250G"},"content":{"rendered":"<p>Flavor Profile: mandarin, milk chocolate, caramel, peach<\/p>\n<ul>\n<li>Q: 85<\/li>\n<li>Process: washed<\/li>\n<li>Arabica varietal: Caturra<\/li>\n<li>Altitude: 1850 meters<\/li>\n<li>Region: Jaen<\/li>\n<li>Producer: El Diamante, Jose Elmer Tineo Mendoza<\/li>\n<li>Size: whole beans, 250G<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p><strong>About this lot:<\/strong><\/p>\n<p><em>CLEAN, CLASSIC, AND CRISPY FRESH<\/em><\/p>\n<p>\u200bStraight from our darling origin, Peru, this lot from El Diamante is exactly what your morning espresso ritual needs. It delivers a beautifully crisp profile that is simply impossible not to love: the shot kicks off with a vibrant, fruity pop of mandarin and sweet peach, finishing effortlessly with a thick, smooth layer of milk chocolate and caramel.<\/p>\n<p><strong>About origin:<\/strong><\/p>\n<p>Nestled in the high-altitude microclimate of El Diamante, Don Elmer Tineo Mendoza and his son, Elvis, cultivate a beautiful family legacy. Together, they manage 10 hectares of coffee, with Don Elmer personally overseeing a pristine plot dedicated to classic Caturra.<\/p>\n<p>\u200bEl Diamante is a remarkably special pocket of Ja\u00e9n. As one of the few areas in the region boasting protected native forests, it is a haven for local flora and fauna, as well as a vital water source for the city below. Don Elmer fiercely protects this thriving ecosystem. Through meticulous pruning, a strict zero-herbicide policy, and the cultivation of dense shade trees, he has nurtured a farm with incredibly rich, moist soil.<\/p>\n<p>\u200bThe Tineo family&#8217;s dedication to quality is visible in their continuous reinvestment into the farm. By saving the premiums earned from their highly-rated specialty lots, Don Elmer recently constructed an impressive, three-story greenhouse structure outfitted with raised drying beds to perfect their post-harvest &#8220;washed&#8221; processing:<\/p>\n<ul>\n<li>\u200b<strong>The Cherry Rest:<\/strong> The harvest takes place at an extreme altitude of 1,850 meters. Rather than rushing the fruit straight to the depulper, the Tineo family allows the freshly picked cherries a crucial 24-hour resting phase in barrels. This brief pause helps stabilize the sugars and soften the fruit, setting the stage for a sweeter espresso extraction.<\/li>\n<li>\u200b<strong>Cool-Climate Fermentation:<\/strong> Once the skin is removed, the beans are left to ferment. The crisp mountain air acts as a natural temperature control, allowing for a gentle, steady microbial breakdown of the sticky mucilage that builds complexity without the risk of over-fermenting.<\/li>\n<li>\u200b<strong>The Mountain Wash:<\/strong> The fermented coffee is thoroughly washed with clean water to strip away the remaining fruit. This step acts as a reset button, stopping the fermentation dead in its tracks to guarantee a sparkling, pristine flavor profile characterized by bright mandarin acidity.<\/li>\n<li>\u200b<strong>The Greenhouse Cure:<\/strong> Finally, the washed parchment is carried up to Don Elmer&#8217;s custom three-story drying greenhouse. Spread across raised beds, the coffee gently and evenly dries in this climate-controlled environment, a deliberate cure that locks in the coffee&#8217;s vibrant peach notes and rich, milk chocolate base.<\/li>\n<\/ul>\n","protected":false},"featured_media":220934,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[77],"product_tag":[],"class_list":["post-221238","product","type-product","status-publish","has-post-thumbnail","product_cat-espresso-roast","first","instock","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/roastberry.pt\/en\/wp-json\/wp\/v2\/product\/221238","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/roastberry.pt\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/roastberry.pt\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/roastberry.pt\/en\/wp-json\/wp\/v2\/comments?post=221238"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/roastberry.pt\/en\/wp-json\/wp\/v2\/media\/220934"}],"wp:attachment":[{"href":"https:\/\/roastberry.pt\/en\/wp-json\/wp\/v2\/media?parent=221238"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/roastberry.pt\/en\/wp-json\/wp\/v2\/product_brand?post=221238"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/roastberry.pt\/en\/wp-json\/wp\/v2\/product_cat?post=221238"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/roastberry.pt\/en\/wp-json\/wp\/v2\/product_tag?post=221238"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}